This series of short articles explores key themes and events in the history of the Middle Temple, through the presentation and discussion of material from the Inn's historic collections, including archival documents, paintings, silverware and other artefacts.
- January: The Lost Middle Temple Silver of the Pre-Civil War Period - New evidence uncovered in the archive has revealed a long-elusive list of the Inn's original silver plate, and solved the mystery of its sale in 1649.
- February: The Middle Temple and the Thames - Tracing the relationship between the Inn and London's great river over the centuries, from daring Elizabethan escapades to seasick Admiralty barristers in the 1930s, via seventeenth century Frost Fairs and the 'Great Stink' of 1858.
- March: Eighteenth Century Literati at the Middle Temple - Looking at some literary figures of the eighteenth century and their associations with the Inn, from Richard Brinsley Sheridan's youthful romantic adventures to Oliver Goldsmith's embarassment over his chambers, and including a poem by a young William Blackstone.
- April: Music & Song at the Middle Temple - Exploring the story of music at the Inn, its high notes and moments of discord, including noisy musical neighbours, Spanish minstrels in the garden, wartime concerts for wounded soldiers, and a turn on the piano by the founder of the Proms.
- May: The Middle Temple Foundlings - Telling the story of the foundling children abandoned at the Inn and taken into its care, looking at who they were, where they came from and how the Inn provided for their health, education and future.
- June: Royalty and the Inn - Illustrating the Inn's well-established and ongoing royal connections, looking at records and objects including a disgruntled letter from King Charles I and a unique silver bowl.
- July: Middle Temple Gardens - Looking into the rich history of the Inn's gardens, from their 17th Century development to the splendours and privations of the 1930s and 1940s.
- September: Food and Dining at the Inn - Exploring the role food has played throughout the Inn's history, from eighteenth century disputes over venison pasties to the Grand Day dinners of today.
- October: Imbibing at the Inn - Looking at the purchase, enjoyment and effects of wine, beer and liquor at the Inn, from the 'Sack' and 'Lisbone' wines served to the Benchers in the 1740s to the misdemeanours of students and staff alike over the centuries.
- November: Seventeenth Century Temple Church Silver and the Middle Temple - Taking a closer look at the Temple Church silver, in the context of the religious and political conflicts of the seventeenth century.
- December: Christmas Revels & Masques - Exploring the rich traditions of Christmas revels and courtly masques at the Inn, from sixteenth-century misbehaviour to singing Treasurers in the 1970s.
Middle Temple Gate and Temple Bar, c1800