Master Treasurer The Rt Hon The Lord Clarke of Stone-cum-Ebony
Under Treasurer Catherine Quinn

Students' Dietary Requirements

1. On request the Inn can provide the following meals:- 
        • Vegetarian 
        • Gluten-free 
        • Halal 
        • Vegan 
        • Coelac

2. The Inn is not able to provide Kosher meals.

3. The Inn is able to heat Kosher meals :- 
        • procured by a student from outside caterers; or 
        • provided by the student.

4. If a student procures or provides his or her own food or does not partake of a meal at all, the Inn makes a nominal charge amounting to approximately one third of the ordinary ticket price. Waiver of the full price is not possible as the cost attached to a Qualifying Session is not limited to the actual food.

5. Students’ guests, or members who had completed the 12 Qualifying Sessions are charged the full price.


Master Blunt
(Chairman Students & Barristers Affairs Committee)